Juicy Lucy BBQ did a soft opening this weekend and Stef & I stopped in Saturday evening to check it out.
The upstairs Bar area isn’t ready for business yet however they have a nice deck out back that seats around 30 people with its own full service bar. We ordered the Sampler Platter
Which had Brisket, Dry Rub Ribs, Texas Sausage, Backed Beans, Macaroni & Cheese, Vinegar Cold Slaw.
And we also ordered their Cheese Steak and a few Corona’s.
Everything was Delicious, even for Stef who favors Cheese Boards and Champagne.
Jeff W.